BLACK BEAN, BROCCOLI, AND CHORIZO TACO BOWLS

Name: BLACK BEAN, BROCCOLI, AND CHORIZO TACO BOWLS
Ingredients: 1.5 tablespoons olive oil, divided; 2 fresh chorizo sausages, casing removed; 1 small head broccoli (about 3/4 pound), cut into florets; 3/4 teaspoon kosher salt, divided; 1/2 teaspoon garlic powder; 1/2 teaspoon cumin; 1/2 teaspoon oregano; 1 cup black beans; 1 small bunch radishes, thinly sliced; 6 scallions, thinly sliced; 1/4 cup lime juice; 1 ripe avocado, sliced and seasoned with salt; salsa (for serving); sour cream (for serving); lime wedges (for serving); grated cheddar cheese (about 10 grams per serving) (for serving)

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